Discover the warmth and simplicity of our Single-Serving Apple Oat Crumble: a delightful treat ready to comfort you at any time of day.

This recipe effortlessly combines the tender sweetness of red apples with the wholesome crunch of oats, creating a dessert that feels like a warm embrace. With just a handful of ingredients and minimal preparation, you can whip up this cozy delight in under 30 minutes, making it perfect for satisfying sweet cravings or indulging in some well-deserved self-care.

What Makes it Special:

This apple oat crumble is perfect for those seeking a quick yet indulgent treat. With only 5 minutes of prep time and basic ingredients, it offers a harmonious blend of warm cinnamon, soft apple, and crispy oat topping. Its single-serving size ensures you enjoy a freshly baked dessert without any leftovers, making it ideal for both novice bakers and seasoned pros alike.

Best Moments to Enjoy:

This crumble is a lifesaver for those moments when you crave a swift dessert solution. Whether it’s to round off a solo dinner, reward yourself after a hectic day, or enjoy a snug night in, it’s sure to hit the spot. Surprise a loved one with this homemade delight for a spontaneous touch of sweetness. Its simplicity makes it perfect for impromptu gatherings or whenever time is short but the desire for something homemade and special is strong.

Garnishing Tips:

Elevate the presentation of this delightful crumble by serving it with flair. Spoon the warm apple oat mixture into a bowl, top it with a scoop of creamy vanilla ice cream, and generously drizzle with premium maple syrup. For an extra touch of elegance, sprinkle with cinnamon or add a few fresh apple slices. Enjoy each spoonful of this comforting treat with a long dessert spoon, savoring every delightful bite.


  • 1 red apple, peeled and diced
  • ¾ cup thick oatmeal
  • 25g melted butter
  • 1 tablespoon brown sugar
  • ¼ teaspoon ground cinnamon For serving: vanilla ice cream and maple syrup


  1. Preheat your oven to 175°C (350°F).
  2. Peel and dice the apple.
  3. In a bowl, combine the diced apple with melted butter, oatmeal, brown sugar, and cinnamon.
  4. Transfer the mixture to a small baking dish and bake for 25-30 minutes, until golden and bubbly.
  5. Serve warm with a scoop of vanilla ice cream and a generous drizzle of maple syrup.

Indulge in the heartwarming simplicity of our Single-Serving Apple Oat Crumble, a testament to the joy of easy baking and the comfort of a personal treat.

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